About Us
How we came to be
Founded by two brothers born and raised in the pizza catering van industry, bringing great food to your event is practically in our DNA. Noticing a lack of trendy yet professional caterers, we decided to buy our own pizza vans and follow our dream of delivering a delicious, stylish, and memorable experience to our patrons and their guests.
More important to us than anything is our customers’ experience eating our Naples influenced pizzas, coupled with the enjoyment of seeing our authentic catering vans.
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Our Coverage Areas
With our mobile pizza vans, we can cover the entirety of the South East, Midlands and are expanding to reach new locations in the North!
We cover a 90 mile radius from our Hubs in Gatwick and Birmingham, meaning we can bring our catering service to locations from:
- Berkshire
- Buckinghamshire
- East Sussex
- Essex
- Hampshire
- Hertfordshire
- Kent
- London
- Oxfordshire
- Surrey
- West Sussex
- Cheshire
- Cumbria
- Derbyshire
- Greater Manchester
- Staffordshire
- Lancashire
- Northamptonshire
- Nottinghamshire
- South Yorkshire
- West Yorkshire
- West Midlands
Don’t see your location on the map or not sure if we can come to you?
Get a QuoteWhat Makes Our Pizza Van Special
For me, great pizza is about more than just the end result. It's about the care that goes into every step. Our tomato sauce is made fresh before every single event, our dough comes straight from a local bakery we know and trust, and our wood is sourced from the beautiful forests of Sussex. Those little details make all the difference and you can taste the freshness, feel the quality, and smell the authenticity the moment our oven fires up.
But what truly sets us apart is our people. I believe customer service should feel personal, warm, professional, and effortless. My mum always taught my brother and I that its having the right manners and good communication that will get you far in this life. That's why we train all our team members in-house, teaching them not just how to master the wood-fired oven, but how to look after guests with genuine care and great communication.
We've also put a lot of love into our vans themselves. Charlie and I personally designed each one, fitting them with top-of-the-line wood fired ovens and equipment inside modern, reliable vans. It means we can always show up early or latest on time, fully equipped, and ready to make your event unforgettable.
Everything we do from our ingredients to our service comes from a real passion for pizza and for people. That's what makes The Pizza Post special.
The Oven
When we were researching the best wood-fired pizza oven, we couldn’t find any better than those from the birthplace of pizza itself, Naples, Italy. Instead of settling for less, we import the real deal from Naples before hand-fitting each pizza oven in our vans at The Pizza Post HQ workshop.
Homemade Sauce
Our homemade sauce is made from the finest quality ingredients to create the perfect base for our wood-fired signatures. Consisting of San Marzano Tomatoes, fresh and fragrant basil, Italian olive oil and a hint of garlic, all combined to give you that authentic Italian taste.
Dough & Ingredients
We’re proud to combine the best of both worlds: fresh British ingredients with classic Italian flavours. Our artisan dough is left to proof for over 24 hours, which creates our signature light texture. Wherever possible, we source our ingredients locally, ensuring quality, and helping local businesses. Even the fire wood we use comes from sustainable UK forests.